Global Vegetarian
Familiar International Flavours, Indian Celebration Ready
From Indo-Chinese favourites and wok-tossed preparations to Italian and Continental classics, our global vegetarian selections bring familiar international flavours to the table in a way that suits Indian celebrations and guest preferences. Every dish is fully vegetarian, often customisable to Jain or no-onion-no-garlic requirements, and presented with the same attention to detail as our Indian menus.
Our Signature Dishes
Veg Manchurian
Deep-fried vegetable and paneer balls glazed in a tangy, spicy Manchurian sauce made with soy, vinegar, ginger and green chillies. Served with noodles or fried rice for a classic Indo-Chinese combination.
Vegetable Dim Sum
Delicate steamed dumplings filled with seasoned vegetables and aromatic herbs, served with a flavourful dipping sauce. A refined vegetarian Chinese speciality ideal for starters and live counters.
Vegetable Spring Rolls
Crispy golden spring rolls filled with a colourful medley of seasoned vegetables and served with a tangy dipping sauce. A popular vegetarian Indo-Chinese starter for events and celebrations.
Vegetable Fried Rice
Fragrant wok-tossed rice combined with fresh vegetables, spring onions and classic Chinese seasonings. A versatile vegetarian favourite served as a main course or alongside Indo-Chinese gravies.
Honey Chilli Potato
Crispy potato strips tossed in a glossy sweet and spicy sauce with chilli, garlic and sesame. A crowd-pleasing Indo-Chinese starter that balances crunch, heat and sweetness.
Veg Chow Mein
Wok-tossed noodles combined with fresh cabbage, carrots, capsicum, beans and spring onions, finished with savoury Chinese sauces. A classic vegetarian noodle dish with delicious smoky wok flavour.
Margherita Pizza (Wood-Fired)
A thin, blistered Neapolitan-style crust topped with tomato sauce, fresh mozzarella, basil leaves and extra virgin olive oil. Baked in our portable wood-fired oven for an authentic smoky char.
Truffle Pasta
Al dente Italian pasta infused with the earthy aroma of truffle and finished with delicate herbs and seasoning. A premium vegetarian pasta speciality suited to elegant events and celebrations.
Tiramisu
A classic Italian dessert layered with coffee-soaked sponge and a creamy mascarpone-style filling, finished with a delicate dusting of cocoa. A sophisticated vegetarian dessert for celebrations and special occasions.
Want to Include These in Your Event Menu?
Our chefs can customize any dish to your preferences. Get in touch to plan your perfect menu.
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