Chaat & Live Counters
Fresh, Interactive, Made in Front of Your Guests
Some flavours are best enjoyed fresh and right in front of you. Our live counters bring theatre, freshness and interaction to the dining experience while helping create natural energy around the buffet. From classic chaat and tawa favourites to dosa, pasta and pizza stations, each counter is staffed by a dedicated chef and styled to match the mood of your celebration.
Our Signature Dishes
Pani Puri Counter
The undisputed king of Indian street food — crisp hollow puris filled with spiced sprouts, potato and chickpeas, served with tangy tamarind chutney and chilled spiced pani. Our live station lets guests customise the filling, the pani (sweet, spicy or mint) and the quantity — a guaranteed crowd magnet.
Dahi Bhalla / Agre Ka Bhalla
Soft, lentil-based bhallas soaked in sweetened yogurt, topped with tangy tamarind chutney, green chutney, toasted cumin and pomegranate pearls. The Agra-style version uses a spicier, curd-led dressing for a distinctive regional twist.
Live Dosa Counter
Crispy golden dosas made fresh on a large cast-iron tawa, served straight to plate with sambar and three chutneys (coconut, tomato-garlic and gunpowder). Choose from masala, plain, Mysore or cheese dosa — a perennially popular live station.
Pav Bhaji Live Tawa
A flavourful mash of vegetables and tomatoes cooked on a flat tawa with the signature pav bhaji masala, served with butter-toasted pav buns. The tawa-side preparation and the sizzling sound are half the experience — guests love watching it being made.
Live Pasta Station
Guests choose their pasta, sauce (arrabbiata, alfredo, pesto or pink sauce) and toppings from a live counter, and our chef tosses it fresh in a sauté pan. A versatile Continental live counter that pairs beautifully with a salad station.
Want to Include These in Your Event Menu?
Our chefs can customize any dish to your preferences. Get in touch to plan your perfect menu.
Plan Your Menu